Wednesday, 27 May 2020

Learning about chisels and some whakarei.

Our chisels have arrived woohoo!.  So in preparation for 'picking them up' Kawiti talked about each of the chisels and their uses this week.  I found it interesting and as I watch carving demos on You Tube, I can now visualise my own carving using the correct tools/chisels. 

I'm super keen to learn how to care for them because if there's something I have picked up from pretty much EVERY carver I have talked to, watched online or read about, is how important it is to look after your tools and to keep your chisels sharp.




Kawiti also showed us a few demos on how to carve some of the whakarei.  He suggested we have a go at just carving straight lines to get a feel of how the chisels move through the wood, getting a feel for the grain and how easily (or not) chisels cut.  I found an old pine bed head leg to have a tutu with.  I made a few observations while I was practising:

1.  I loved the smell of the wood while carving (haha probably treated pine which isn't good for you)
2.  I could feel the difference between using a light and heavy mallet to your work.  The heavier being harder on your arm but cut through the wood nicer.
3.   I loved the korero between the tap tap tapping of the mallet and the sliding of the chisel against the wood.
4.  I actually really enjoy the 'tidying' up of the lines afterwards - I can imagine it being time consuming if you had to tune out a number of pieces and a master probably wouldn't have to go back and tidy up after their cuts... I enjoyed the process.

Things that I am thankful for this week:
- Our online classes have been sooooo helpful (particularly for me who has just come into this class pretty much clueless)
- A supportive partner who encourages me to go an purchase the gear I need to set myself up for success in this course.
-  Having gear, tools and wood to play with.



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